Whether you’re in the mood for a candlelit dinner, meeting friends for a cocktail (or two) or want to take the kids for a lazy lunch by the pool, the St Moritz Hotel has got it covered.
A la carte Restaurant
The St Moritz a la carte restaurant is a dining experience.
Fresh, local seasonal produce is prepared, cooked and served within the open-plan kitchen before being presented to your table. Head Chef David Williams curates a menu which utilises the very best Cornwall’s larder has to offer. His classic style means that not only does his food look beautiful, but it tastes delicious too.
The restaurant’s cool interiors make it the perfect space for entertaining, celebrating or ruminating.
Open to both hotel guests and non-residents, the restaurant is open every evening from 6.30pm.
Sea Side Restaurant & Bar
Situated by the hotel’s outdoor pool and leisure lawn with breathtaking views across the Camel Estuary and Stepper Point, Sea Side Restaurant & Bar is open every day to all, with breakfast served at the weekend and during the school holidays, and lunch and dinner served from noon (times can vary – please call 01208-862242 to book).
Tea, coffee, cakes and of course Cornish cream tea or coffee on the terrace. Or simply bag yourself a hammock by the pool with a glass of bubbly.
MORE PLACES TO EAT OUT